Recipe of Quick Oats uttapam

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Before you jump to Oats uttapam recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be A Chore.

The benefits of healthy eating are today being given more publicity than ever before and there are good reasons for doing this. The overall economy is impacted by the number of people who are dealing with diseases such as high blood pressure, which is directly linked to poor eating habits. No matter where you look, people are encouraging you to live a more healthy way of life but then again, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. People typically believe that healthy diets demand a great deal of work and will significantly change the way they live and eat. It is possible, though, to make some minor changes that can start to make a good impact on our day-to-day eating habits.

These types of changes are possible with all kinds of foods and can apply to the oils you cook in and the spread you put on bread. Olive oil has monounsaturated fat which can help to reduce bad cholesterol. It can likewise be healthy for your skin since it is a great source of vitamin E. Even though you may already eat a great deal of fruits and vegetables, you may want to consider how fresh they are. If you choose organic foods, you can avoid the problem of ingesting crops that may have been sprayed with toxic pesticides. Searching for a local supplier of fresh vegetables and fruits will give you the option of eating foods that still contain most of the nutrients which are usually lost when produce has been kept in storage before selling it.

Thus, it should be somewhat obvious that it's not at all difficult to add healthy eating to your life.

We hope you got insight from reading it, now let's go back to oats uttapam recipe. To cook oats uttapam you only need 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Oats uttapam:

1. You need of oats.
2. Take of water.
3. Get of rice flour.
4. You need of maida.
5. Prepare of Salt.
6. Use of Eno fruit salt.
7. Take of Onion.
8. Provide of Tomato.
9. Take of Beetroot.
10. You need of Carrot.
11. Provide of Green chili.
12. Get of Idly podi.

Instructions to make Oats uttapam:

1. Blend oats in to fine powder in a mixer jar..add rice flour,maida and salt..pour water and make batter...
2. Pour batter on pan.add the toppings. Finely chopped beetroot,carrot, tomato, onion, green chili, idly podi allow to cook one side and flip the uttapam and cook another side...
3. Oats uttapam is ready...note..serve always hot and serve with sambar idly podi and chutney...

We enjoyed oats with red chutney and tea. To begin making the Oats Uttapam topped with Paneer Recipe by dry roasting the rice, semolina and sooji till it becomes golden brown separately. Then flip the Uttapam to cook on the other side. Uttapam ready in a jiffy without having to soak, grind or ferment the batter! You can have this quick and easy Instant Oats and Whole Wheat Uttapam for breakfast , as an evening snack or for dinner.

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